Ta-da!

So, we are definitely opening tomorrow (8:00.)  Through the weekend, as stated previously, things will be a little weird.  Not bad weird, just things like opening a little late, possibly closing early, and we will not be open Sunday.  We are just getting our feet wet, and seeing how things go!  Also, at least tomorrow, we will not really have any sort of food yet!  Sorry...like I said, getting our feet wet, plus figuring out when/how to order from all of our vendors.

Starting Monday, though, we will have regular hours.  There will be some weirdness at some point next week or the week after.  One day we will have to either be fully closed or have a half day so that we can get our grease trap installed.  I know...bad timing...that's just how it ended up working out.  We will post the date as soon as we know it.

I hope you meet them for yourself soon, but just so you know, we have a fantastic staff!  We have really lucked out with finding people that are hard workers, interesting, eager to learn, full of ideas, and super nice!  Some are old hands at the barista trade, and others are brand new.  It is a great mix.  Jeremy and I are looking forward to getting to know them better, and getting to know you better!